CK Direct ReCirc™ is meeting industry demand for less retrofitted equipment in commercial kitchens @ck_direct

The demand for recirculation units is a growing trend, as more unusual and restricted spaces are being optimised by catering business owners. Recirculating will allow such kitchen professionals to take advantage of existing spaces without the high cost and practical implications that would apply to retrofitting permanent equipment like exhaust hood fans and ductwork, which […]